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CABBAGE WHITE CABUS
FILDERKRAUT

014206BK

Excellent taste for sauerkraut.

Glossary of diseases

Order your variety in 3 clicks

Order in 3 clicks!

1. Commercial form

2. Choose a quantity

Minimum Quantity :1000 Seeds
Please enter a multiple of the minium at the bottom of the form. Quantity not available

The unit price varies according to the quantity chosen.

1000Seeds

37,75 €

2500Seeds

81,9 €

10000Seeds

238,2 €

50000Seeds

1093,95 €

x 1000 Seeds

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x 10000 Seeds

3. Total

Did you know that?

Comment VOLTZ Maraîchage sélectionne ses semences ?

How does VOLTZ Maraîchage select its seeds?

Since 1998, we have chosen to go organic. We offer more than 600 organic varieties. We are uncompromising about the quality and traceability of all our products. To ensure your production, we have developed a unique quality standard. Our seeds are subject to strict control and approval procedures in our laboratory.

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IMPALA F1

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Plantation-harvest cycle: 145 days

Cabbage cabbage, white IMPALA F1 organic: it looks good and keeps well
IMPALA F1 is an organic white cabbage ideal for the short circuit. It is a storage variety (rating of 4 out of 5). It can be stored until May. We also appreciate its beautiful commercial presentation. Its head weighs from 1.7 to 3 kg. IMPALA F1 is as suitable for fresh as it is for storage.

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DRAGO F1

Plantation-harvest cycle: 95 days

Good field holding. For the fresh market. The weight is 1 to 2 kg. Preservation is 1/5. The variety is mid-late. The plantation-harvest cycle is 95 days. The type of crop is full field.

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FARAO F1

Round, green, vigorous. Very productive early cabbage.

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MARNER LAGERWEISS

Plantation-harvest cycle: 120-140 days

Vigorous, good-looking. The weight is 2 to 2.5 kg. Shelf life is 4/5. The plantation-harvest cycle is 120-140 days. The type of crop is open field.

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RIVERA F1

Plantation-harvest cycle: 130 days

Variety keeps its colour well during storage. Withstands tight planting. The weight is 1.5 to 2 kg. The shelf life is 4/5. Use is fresh. The cycle plantation-harvest is 135 days. The type of crop is full field.

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