MINT

A very diverse genus (Mentha), a complex classification with many species. The uses of mint are numerous: tea, infusions, tabbouleh, Asian dishes, mojitos... We offer seeds of two species: spicata (spearmint) and piperata (peppermint). Mint seeds for use in fresh produce, pots and industry.

2 matching products

See

MINT

POIVREE

Pronounced peppery fragrance close to bergamot. Dark green leaves with cut edges. Stems reddish. Widely used in cooking but also in medicine. The height is 40 cm.

VERTE

Pronounced mint scent. Used for industry. The height is 30 cm.