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World of Microgreens
Similar to dill, sweet fennel is distinguished by its high and very cut foliage. It is cultivated for the aromatic properties of its foliage, its stems, its umbels and its seeds. Its aniseed flavour perfumes many dishes and condiments.
BITTER FENNEL
Old cultivated plant, native to the Mediterranean; needs soil that favors warmth. Moderately dry location, rich in nutrients and clay soil; very fast variety for early cultivation in open ground and under glass.
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